Consultant Position, Office of Food and Nutrition Services 

Description:

Responsible for verification of nutritional standards of all products in the School Food program, develops food specifications, supports School Food managers, nurses, general public on nutritional guidelines and issues related to the Americans with Disability Act 504 or other dietary food accommodations. Conduct research to keep OFNS current on trends and engage with school community and governmental agencies on related topics.

Interested? Please send resumes to Nicole Scarangello, Director of Menu Management, OFNS. 

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Registered Dietitian, Westchester County NY

• 150 bed Skilled Nursing Facility 
• Beautiful facility and the company has a wonderful reputation
• Pay is very competitive, with generous benefits. 
• Full time.

Interested? Please send resumes to Whitney Robbins.

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Registered Dietitian, Private Practice

Looking to hire a registered dietitian to join my private practice who is certified in Intuitive Eating. My practice is dedicated to getting to know the client as a whole person and treating them with the compassion and understanding everyone deserves.

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Multiple NEW RD Positions at Northwell Health Long Island Jewish Medical Center, New Hyde Park, NY 

Full-time 1199 Union Openings at Long Island Jewish Hospital, Cohen Children’s Medical Center, and Zucker Hillside Hospital (all three hospitals are on the same campus).  

Per Diem Openings at Long Island Jewish Hospital 

We are looking for passionate, independent, and flexible candidates to join our Registered Dietitian team. Please note that dietitians are hired to cover a specific hospital.  LIJ hospital serves acute inpatient adults, Cohen’s is our pediatric hospital, and Zucker Hillside is our behavioral health hospital. Experience is preferred, RD credential is required.  

For full time openings, 1199 Union benefits include: 

·  Competitive hourly rate 

·  CEU reimbursement and tuition reimbursement  

·  Master’s degree bonus  

·  Comprehensive health benefits: medical, vision, dental  

·  403B Retirement Plan 

Please email your resume to Akhan12@northwell.edu and indicate which position or positions you are interested in.  

  Attn:  Manager of Nutrition & Dietetics, Armin Khan, MS RDN CDN 

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NutraCo- Registered Dietitian positions both Full & Part Time. 

Located in Brooklyn, Bronx, Staten Island, Westbury, Jackson Heights, Breacon, Purdys, Buffalo, Liberty, Valhalla, Far Rockaway, Rockaway Park, Chittenago,  Altamont, Jamaica,  & Catskill, .

NutraSCo is a clinical nutrition service company that manages RD’s across 230 facilities and 23 states. NutraCo offers its employees constant support, communication and training from our impressive team of Regional Dietitians.

NutraCo is known for managing RD’s within long term care & assisted living facilities. Our team is composed of like-minded RD’s that are always there to support you with efforts to succeed! Our company likes to think that “team work makes the dream work” as we are a growing team of over 250 dietitians on staff.

We offer a competitive salary and benefits.

Requirements:
· Registered Dietitian or Eligible to sit for the Registered Dietitian Exam (with DI Verification Statement)

Responsibilities:
· Provide in-services on a quarterly basis and as needed to food service staff
· Development of menus that are up to state regulations, nutritional requirements and within budget
· Development of standardized recipes that coincide with the menus
· Attend food council meetings for input on menu development/adjustment
· Review/develop facility policies and procedures to ensure compliance with NYS Sanitary Code
· Train food service staff on policies and procedures and QA programs
· Review and development of menu extensions (therapeutic and mechanically altered diets)
· Work with food service directors to reduce costs and improve outcomes
· Sign off on menu substitution log to ensure compliance with regulations
· Clinical dietary consults & resident education
· Update Service Plans as needed
· Conduct sanitation audits to ensure staff are following policies & procedures in accordance with New York State Sanitary Code
· Conduct diet order audits to ensure compliance of diet orders and food allergies

Interested? Please send resumes to  Cara Mandile at cmandile@nutraco.com. 

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Clinical Dietitian Level 3 – NYC H+H Harlem
About NYC Health + Hospitals

Harlem Hospital Center has been a bedrock of the Harlem community since 1887. The hospital provides a wide range of medical, surgical, diagnostic, therapeutic and family support services to the residents of Central Harlem, West Harlem, Washington Heights and Inwood. Harlem is the largest hospital in the area with 272 beds, capable of treating the most seriously ill. The dietitian team works great together, supporting and educating one another on a daily basis.

Job Description
To provide and evaluate nutritional care services to patients on assigned units. Adheres to hospital and departmental policies and procedures. Participates in all activities as a member of the health care team.

SUMMARY OF DUTIES AND RESPONSIBILITIES:

• Assists in the development and implementation of departmental policies and procedures, to assure the highest quality of nutritional care to patients.
• Takes diet histories, nutritional assessments, care and discharge plans, and follow-up and documents in the patients’ medical record.
• Conducts daily rounds at meal time to observe patient food intake and provides them with nutrition information, which will enable them to make nutritionally balanced food choices; submits meal round reports in a timely manner.
• Instructs patients, family members and/or significant others in a normal and therapeutic diet requirement based upon patients’ needs.
• Teaches nutrition classes as needed to patients, employees, students and health care team members.
• Reports problems to immediate supervisor and recommends ways to improve nutritional services.
• Establishes rapport with all members of the health care team and within the department in order to assure good public relations and quality nutritional care to patients.
• Participates in the development and implementation of quality assurance activities including Productivity Reports, as assigned. Completes accurate Productivity Reports at end of shift daily.
• Assists in orientation, training, supervision and evaluation of nutrition students.
• Maintains continuing education in nutrition, clinical dietetics, food service management and related areas as appropriate in order to update current knowledge and skills in the practice of dietetics and performance of assigned duties.
• Additional duties assigned.

Minimum Qualifications
·         Registered dietitian through the commission on dietetics registration
·         2 years inpatient clinical experience (preferred)
·         Registration by the CDR as a Registered Dietitian or New York State Certification as a Dietitian-Nutritionist. (preferred)

Interested candidates please email Morgan Lindsay MS,RD,CDN – Clinical Nutrition Manager with your resume: Lindsaym@nychhc.org
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We care for overweight and obese patients with a specific program based on the fields of nutrition and psychology. Our program is based on research out of St. Lukes metabolic unit that looked at the HOW of eating and its influences on how the body functions in relation to losing body fat. The behavioral component of our program focuses on the emotional side of eating and addressing all aspects of a patients life (body and mind) which results in a 76% success rate at 5 year follow ups.

The Lifeways Nutrition Program is seeking an experienced New York State Licensed, Certified Dietitian Nutritionists (CDN) to join the team. Website for the practice is lifewaysnutrition.com

Lifeways is looking for an experienced dietitian with 1-2 years one on one counseling experience and knowledge of medical Nutrition Therapy for various disease states - hyperlipidemia, Type II diabetes, kidney disease, high blood pressure, digestive tract disorders etc. etc. This opportunity is located in a private office in the heart of Manhattan (Mid-town West).

It is an 1099 independent contractor agreement with the per diem rate based on experience*
3+ days per week with room for growth

DUTIES:

• Manage patient cases from beginning to goal weight using established treatment methods, which includes:
• Thorough patient evaluation
• Individualized treatment plan focused on normalizing brain and gut hormones.
• Counseling focused on enhancing motivation and behavior modification/change strategies
• Physical activity program
• responsible for follow up appointments for your patients
• Keep medical notes on each patient utilizing online patient database
• Participant in twice monthly clinical team meetings
• Research oriented

REQUIREMENTS:

• Must be a Registered Dietitian (RD) and/or State Certified in New York State (CDN)
• 2 years clinical experience a must
• MS degree in clinical nutrition a plus
• Obesity counseling experience a plus
• English/Spanish a big plus but not required
• Proficient with ALL Microsoft Office programs (including EXCEL)
• Tech saavy re: use of apps./Google Chat/Google Meets and facetime
• Well organized with attention to details

IN office: Vaccine card, Immunity antibody test; hand sanitizer, distancing and masks

Send a resume and cover letter to Deborah Cardile at deborah@lifewaysnutrition.com

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2022 Annual Virtual Symposium Next Generation Nephrology: Trends in Treatment on February 11, 2022 from 7am – 4pm. 

This is a wonderful opportunity to learn from renowned medical practitioners, innovators, researchers and thought leaders who are changing the landscape of renal care. This day-long virtual symposium will offer collaborative and engaging opportunities to network with others in the field and the ability to earn 6.5 CME credits.  Also, attendees will have an opportunity to win valuable NKF membership and other valuable prizes when they interact with exhibitors! As a virtual perk, all registered attendees will have access on-demand (for a limited time) and earn your 6.5 CME credits at your own pace. 

To register: kidney.org/GNY-AnnualSymposium

2022 Virtual Symposium Program:

Opening and closing remarks will be provided by Program Chair Steven Fishbane, MD, FNKF, and topics through the day include:
 

Plenary Lecture: Symptom Burden in CKD 
Daniel Cukor, PhD 

 Uremic Pruritis in Hemodialysis Patients
Shayan Shirazian, MD 

 Panel Discussion: Patient-Centered Approach to Managing Kidney Disease
Moderator: Steven Fishbane, MD, FNKF 
Panelists: Daniel Cukor, PhD • Jehona Marku-Podvorica, PA-C, MS • Thomas Lepetich, MSW, LCSW • Robert Montgomery, MD, DPhil, FACS

 Novel Agents in Glomerular Renal Diseases
Kenar Jhaveri, MD 

 Diabetic Kidney Disease Updates
John C. He, MD, PhD 

 Transplantation and the New Allocation System
Matthew Cooper, MD, FACS MedStar 

 Not so Fast!: Planning Vascular Access for the Medically Complex
Candice Halinski, MBA, MHCDS, NP-C

 Race, Disparities and the eGFR
Ladan Golestaneh, MD, MS 

Thank you in advance and I hope you take advantage of this incredible opportunity.  

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