Re: UMD DI open houses and upcoming Joint Class Day Conference via zoom- PLEASE SHARE WITH DIETETIC SENIORS
Dear Senior Dietetic Majors,
The UMD DI open house schedule for potential applicants is attachment 1; the open houses includeevening open house options as we want to try to accommodate everyone’s schedule. Our program has an emphasis in “nutrition, communication and information management”. If you think we might be a “fit” for you please consider joining us for a half hour open house via zoom.
In addition to the open houses, we are inviting any interested senior dietetic students to join us for the first lecture of the joint class day that we sponsor for MD-Northern VA- DC area interns on Monday November 16, 2020. Agenda is attachment 2; speaker bios are attachment 3. If you are interestedin attending the first lecture – please RSVP to either our tech coordinator – Megan Lautz (meganlautz@gmail.com <mailto:meganlautz@gmail.com>) or I (pmcshane@umd.edu <mailto:pmcshane@umd.edu>).
Have a nice day!
Phyllis Fatzinger McShane Director, Dietetic Internship Department of Nutrition and Food Science University of Maryland College Park 301.405.2139 Campus. 410.967.6377 mobile/for text. 410.823.0795 home land-based line. email: pmcshane@umd.edu <mailto:pmcshane@umd.edu> Program Website: https://www.nfsc.umd.edu/dietetic-internship <https://www.nfsc.umd.edu/dietetic-internship> Intern podcast site: https://soundcloud.com/umdinterns <https://soundcloud.com/umdinterns> Intern blogsite: https://umcpdieteticinternship.online/ <https://umcpdieteticinternship.online/>
“Success with Honor”
“The ultimate measure of a man is not where he stands in moments of comfort and convenience, but where he stands at times of challenge and controversy.” Martin Luther King - Strength to Love, 1963
